Industry.
Our leadership.
FamilyTree Farms was founded and is operated by three generations of farmers with a mission to “consistently produce, package and market the most flavorful fruit in the world.” As new generations and leadership partners join the legacy, each represents his own expertise and bears the distinct responsibility to uphold this mission. They also bring new ideas and innovations for enriching the lives of our employees, our communities and our ecosystems as we continue to feed the world. As leaders in our industry, we seek to be servant leaders first. We do this through leading by example and having the humility to share our success, while learning when and where we fall short.
David Jackson
Owner/Farmer
Rick Jackson
Owner/Farmer
Daniel Jackson
Owner/Farmer
Andy Muxlow
Owner/Farmer
Our locations.
In order to grow, and provide our customers with the most flavorful fruit we have strategically placed our farms and offices all over the world. Growing, packing, shipping, and marketing our fruit gives us complete control of the quality.
California
Headquartered in Central California, we not only grow blueberries, but also an abundance of stone fruit. Plumcots, Apriums, Donut Peaches… we’re helping define the future of stone fruit, one juicy bite at a time.
Location: Central California
Acres: 5,000
Type: Blueberries (conventional & organic), stone fruit, figs, satsumas
Certifications: Global GAP
Mexico
Our operations in Mexico are highly employee focused. All our employees are provided training in health-related emergencies, workplace ethics, social responsibility and food safety standards.
Location: 3 ranches near Los Mochis, Sinaloa
Acres: 2,500
Type: Blueberries
Certifications: Global GAP
Our fruit.
The most important factor is always flavor. We don’t take this lightly. It is our job to continually deliver quality to our customers. We have searched the world and hand-picked varieties to bring you an unforgettable eating experience time and time again.