- Serving Size: 6 servings
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
|
Ingredients
|
- 1 cup whole milk
- 3 eggs
- 1/2 cup granulated sugar
- 1 tsp vanilla Pinch salt
- 1/2 cup all-purpose flour
- 1/2 cup pitted and halved cherries
- Icing sugar
|
Directions
|
- Preheat oven to 375°F. Butter 9-inch round baking dish.
- In blender, blend milk, eggs, sugar, vanilla and salt until well combined; add flour and mix until smooth. Pour into prepared baking dish.
- Bake for 15 minutes. Scatter cherries evenly over top; bake for 25 minutes or until set. Let cool slightly; dust with icing sugar. Serve warm.
|
Family Tree Farms - Our Mission is to Consistently Produce, Package and Market the Most Flavorful Fruit in the World.
